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Status and Ecological Effects of the World’s Largest Carnivores

Large carnivores face serious threats and are experiencing massive declines in their populations and geographic ranges around the world. We highlight how these threats have affected the conservation status and ecological functioning of the 31 largest mammalian carnivores on Earth. … read more

Interference competition between wolves and coyotes during variable prey abundance

Interference competition occurs when two species have similar resource requirements and one species is dominant and can suppress or exclude the subordinate species. Wolves (Canis lupus) and coyotes (C. latrans) are sympatric across much of their range in North America … read more

Quantifying the effects of delisting wolves after the first state began lethal management

Predators and their protection are controversial worldwide. Gray wolves, Canis lupus, lost U.S. federal protection (delisting) and the State of Wisconsin began lethal management first among all states and tribes that regained authority over wolves. Here we evaluated the initial … read more

The Wolf: A Treaty of Cultural and Environmental Survival

“Given the cultural significance of the wolf, this treaty is now symbolic of the struggle to protect our rights and cultures, our sacred lands and waters, and the sacred beings that infuse and inhabit them. From the wolf in the … read more

Influence of body mass and environmental conditions on winter mortality risk of a northern ungulate: Evidence for a late-winter survival bottleneck

Identifying limiting factors for animals with seasonally dynamic life histories sometimes requires understanding intra-annual periods of resource scarcity (e.g., Ashmole, 1963). For ungulates living in northern environments, winter is generally a period of negative energy budget when forage provides some … read more

Transparency About Values and Assertions of Fact in Natural Resource Management

Worldwide, unsustainable use of nature threatens the collapse of ecosystems and the benefits they provide to non-humans and humans alike (Ceballos et al., 2015, 2020; Darimont et al., 2015; Ripple et al., 2017; Ceballos and Ehrlich, 2018; FAO, 2020). Yet, … read more

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